Traditional cobblestone cultivation of wasabi from Izu Amagi
Traditional cobblestone cultivation using the water of Joren Falls at Amagi Pass is the highest quality wasabi in the wasabi cultivation. Immediately after harvesting, it will be packaged by the farmer. We will leave a very small amount of air that the wasabi can breathe, make it closer to a vacuum, and airlift it from Haneda Airport to JFK by direct flight. Wasabi is known to have bactericidal action, antioxidant action, thrombosis prevention, anticancer action to expel carcinogens from the body, and improvement of rhinitis. Since it is very irritating, please use only a small amount and take in the effect.
- Izu Amagi Maruiwa Ando Wasabi 1 Wasabi
- Wasabi vacuum package Best-by date: 4 weeks from the date of import Refrigerate required
- Products will be shipped by FedEx within 1-3 days of receiving an order.